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Steelfire 22" Stainless Griddle Essential Bundle

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$150.00
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$499.99
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The Essential Steelfire™ 22 Bundle pairs our compact, commercial-grade griddle with the tools you need to cook, carry, and serve with ease. Designed for performance in a smaller footprint, the Steelfire™ 22 Stainless Griddle delivers powerful heat and precision cooking whether you’re in the backyard, at the campsite, or tailgating with friends. 

A 3-ply clad stainless steel cooking surface heats quickly and evenly for everything from smashburgers to pancakes—no seasoning required. Underneath, the Solo Racetrack Burner distributes edge-to-edge heat, eliminating hot spots and dead zones so every bite crisps and cooks consistently. 

With the Carry Bag for easy transport and Spatulas designed to seamlessly flip, scrape, and serve on the Steelfire™, this bundle gives you the essentials to start griddling right out of the box. 
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Steelfire™ 22" Stainless Griddle

  • Height: 8.6 in | 21.8 cm
  • Length: 24.3 in | 61.7 cm
  • Depth: 22.4 in | 56.9 cm
  • Weight: 38.7 lbs | 17.6 kg
  • Material: Stainless Steel

 Steelfire™ 22" Stainless Griddle (Cooking Surface): 

  • Length: 21.75 in | 55.3 cm
  • Depth: 16.5 in | 41.2 cm
  • Surface Area: 321.7 sq in | 0.21 sq m
  • Material: 3-Ply Clad Stainless Steel

*This product features patent-pending design elements. 

Steelfire™ 22" Stainless Griddle Carry Bag 

  • Length: 23.75 in | 60.3 cm
  • Width: 25.25 in | 64.1 cm
  • Height: 8.75 in | 22.2 cm
  • Weight: 4 lbs | 1.8 kg
  • Materials: 600D Canvas, PVC

Steelfire™ 22" Spatula Duo

  • Length: 11.85 in | 30.1 cm
  • Width: 3.5 in | 8.9 cm
  • Height: 4.25 in | 10.8 cm
  • Weight: 0.5 lb | 227 g
  • Materials: 304 Stainless Steel, ABS, and Silicone
    • Dimensions and weight are for each spatula

  • For outdoor use only
  • Do not use under covered areas or indoors
  • Keep children and pets away while in use
  • Perform a 30-minute initial burn on medium heat before first use
  • Always preheat the griddle for 7–10 minutes before cooking
  • Scrape food and grease into the grease pan while the surface is warm
  • Once fully cooled, wipe clean and dry before storage

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